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amaretti baratti

Baratti & Milano Soft Amaretti Baratti


Quick Overview

Soft Amaretti of Sassello, a small town on the border between Liguria and Piedmont, produced since the second half of 1800. Even today hand wrapped one by one, are characterized by the special consistency achieved by the combination of a few selected ingredients: sugar, egg whites, almonds and apricot kernels. The traditional cooking makes them magically soft.

Sugar, egg whites, almonds 23%, apricot almonds 23%, flavours, preservative: E202.

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