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penne boscaiola

Castroni Penne alla Boscaiola Spice Mix

2.80

Quick Overview

A mixture of spices, herbs and vegetables, for a quick and tasty Boscaiola pasta.
Pour two teaspoons of product in a pan with extra virgin olive oil and fry for a few minutes. Cook the pasta and once ready drain and toss in the pan with the sauce. Serve hot with a sprinkling of Parmesan.

Weight 75 g Categories: , , ,

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