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This Gin is born from the great experience and tradition of the Scottish master blenders, with a productive process that recalls the Whisky preparation, as it has two copper discontinuous stills, to enhance the pure and refined aromas of the plants used. Other than the traditional blend of herbs and spices, during the distillation rose petals from Bulgary and local cucumbers are also added. To enhance even more the quality of the distillate, the production takes place in small batches from 450 lt, to keep every step under control.
– Silver Medal 2011 (San Francisco World Spirits Competition)