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La Chimera D’Albegna Rosato Maremma Toscana DOC 2014
The Rosato 2014 is an exciting rosé that has the typical traits of the Sangiovese and Canaiolo grapes which are treated in much the same was as a white wine where the must is separated from the skin before fermentation begins. This results in a lower content of tannins and other substances. The Rosato is best served chilled, and is suitable for most foods except red meat. It is an exceptional companion to seafood, especially pan-seared sea bass or grilled barramundi.